The country’s most anticipated culinary event for people of color, The Family Reunion, is back for another year. This sold-out extravaganza, taking place August 15th-18th at Salamander Middleburg Resort in Virginia, is set to be a vibrant celebration of Black excellence in the culinary world.

Championed by acclaimed chefs like Nyesha Arrington, Mashama Bailey, Kwame Onwuachi, and Rodney Scott, The Family Reunion boasts an amazing culinary team. This year’s event welcomes new sponsors like Appleton Estate, Wells Fargo, and Amazon, further enriching the experience.

The focus isn’t just on delicious food, though. The Family Reunion offers a multi-faceted experience with thought-provoking panel discussions, interactive cooking demonstrations, and even fun activities like ziplining and a Family Field Day. There will also be the return of the reality show-style “Chopped” competition, where teams battle it out with mystery ingredients.

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Daily family-style lunches and vibrant evening parties are highlights of the event. One lunch will showcase award-winning restaurants Tatiana and Kann, while another features the highly anticipated menu items from Kwame Onwuachi’s upcoming Dōgon restaurant in Washington, D.C.

Breakout sessions tackle topics like “A Noble Grain: The Legacy of Rice in America,” promising insightful conversations with renowned chefs. The weekend will come to a close with a Sunday Service and gospel music.

The Family Reunion extends its mission beyond entertainment by nurturing the next generation of hospitality professionals from diverse backgrounds. A portion of the proceeds will benefit the Onwuachi Scholarship Fund at The Culinary Institute of America.

For the full schedule and more information, visit the event website.